Sweet Potato Hash + Chipotle Mayo

Welcome back to QCK! Nothing screams the weekend like an extra special breakfast, am I right? So that's what today's recipe is. I've been obsessed with this sweet potato hash lately, it's so great and perfect for the end of summer and early fall because you can throw anything from your garden in. It's just … Continue reading Sweet Potato Hash + Chipotle Mayo

Brown Butter Pancakes + Blackbery Compote

Welcome back to QCK! I want to continue with the Mother's Day theme by sharing this really great pancake recipe. I love these pancakes anytime honestly, but they're so perfect for Mother's Day. It's all about going the extra mile and this recipe totally does. The brown butter in the pancakes gives them a really … Continue reading Brown Butter Pancakes + Blackbery Compote

Banana Bread Streusel Pancakes

Welcome back foodies! If you're just waking up on this wintery Sunday and wondering what to have for breakfast, you've come to the right place. Today in my tiny kitchen we're making banana bread streusel pancakes. If you were already thinking about pancakes but wanted something a little extra, this is perfect. The recipe is … Continue reading Banana Bread Streusel Pancakes

Chickpea Shakshuka: Vegetarian, Dairy Free, Vegan (if you want)

Hey Foodies! Good morning from Minnesota, where the weather is warming up and an awful cold is floating around. I mean it's seriously vile and it seems to be here to stay. I always thought the end-all-be-all solution to a cold was a NyQuil, Ibuprofen, apple juice cocktail, but this cold has me trying methods … Continue reading Chickpea Shakshuka: Vegetarian, Dairy Free, Vegan (if you want)