Sheet Pan Sweet Potato Fajitas

Welcome back to QCK! If you're like me, you love a quick, easy sheet tray dinner that makes the perfect leftovers. That's what this recipe is. Oh, and they only take about 30 minutes, so it's pretty much the perfect recipe. Did I mention they're vegan? Cause they are. What I love about these fajitas … Continue reading Sheet Pan Sweet Potato Fajitas

Sunny Shrimp Salad Lettuce Wraps

Welcome back to QCK! Today I'm sharing my recipe for these super easy, super flavorful lettuce wraps. This is one of my favorite warm weather recipes because it's so light but so flavorful and surprisingly filling. They're also a great low carb, low calorie, gluten free, dairy free option. And yes, I totally just made … Continue reading Sunny Shrimp Salad Lettuce Wraps

Strawberry Balsamic Green Bean Salad

Welcome back to QCK! Yesterday we talked about the importance of eating high fiber, easy to digest foods, especially in stressful times. Today I wanted to continue that conversation by sharing a non-traditional salad recipe. This is actually a recipe my mom makes during the summer. It's a really simple balsamic vinaigrette over blanched green … Continue reading Strawberry Balsamic Green Bean Salad

Zoodles With Burst Cherry Tomatoes + Crispy Prosciutto

Welcome back to QCK! Today's recipe is a really delicious, fresh and light recipe that you can make in under 30 minutes! It's gluten and dairy free and if you omit the prosciutto, it's also vegan. Zoodles are great for those days when you're in the mood for pasta but you don't want all the … Continue reading Zoodles With Burst Cherry Tomatoes + Crispy Prosciutto

Steak Tacos + Roasted Tomatillo Salsa

Welcome back to QCK! As we all know, Cinco de Mayo is extra special this year because it falls on a Taco Tuesday. This only happens every SEVEN years people! I was so looking forward to celebrating this year but of course... Coronavirus. Ironic. But we're still going to have Cinco de Mayo at home … Continue reading Steak Tacos + Roasted Tomatillo Salsa

Shrimp Tacos With Sautéd Cabbage + Cilantro Lime Yogurt

Welcome back to QCK! I love love love warm weather recipes. They're so light and refreshing. Today I'm sharing one of my favorites, shrimp tacos. This is probably theeee easiest recipe. It's so quick, inexpensive and it's great for one person or five people. This was originally mom moms recipe and it was definitely a … Continue reading Shrimp Tacos With Sautéd Cabbage + Cilantro Lime Yogurt

Crispy Chipotle Chicken Avocado Ranch Wraps

Welcome back to QCK! If there's one thing that we all know to be true about quarantine, it's that the way we eat is totally changing. Simply put, we're eating at home. For some, this is totally normal. For others (I think a lot of us) this is all new. So today I want to … Continue reading Crispy Chipotle Chicken Avocado Ranch Wraps

Shrimp Ceviche With Mango and Avocado

Welcome back to QCK! Today I'm feeling extra grateful because FINALLY (I hope, please Mother Nature) we are officially out of the cold weather. The ten day forecast is all 60+ degrees. Break out the shorts! I'm taking lots and lots of walks and dreaming of one day having my own outdoor space and a … Continue reading Shrimp Ceviche With Mango and Avocado